Make and share this Sweet Mustard-Glazed Salmon Fillets recipe from Food.com.
Author: PaulaG
This is quite an elegant entree, easy enough for any night, but could easily be served to guests. From Bon Appetit.
Author: Bev I Am
If you're reading this on a Friday and you're like me, you'll be in the grocery store tomorrow, so today I'll give you ingredients for a recipe for Sunday dinner. How about Aretha Franklin's Queen of Soul...
Author: Adrienne in Reister
This recipe came from BHG.com. It gives the fish a nice crunchy topping without being dried out. I also like to spritz lemon juice across the fillets the instant they come out of the oven.
Author: Kay D.
Only three ingredients makes these salmon steaks simple to prepare and so delicious. Prepare ahead, they need to marinate for 1-1/2 hours before grilling, you may also broil these in the oven.
Author: Kittencalrecipezazz
Chicken a la Diable roughly translates into "chicken of the devil" because of the hot seasonings - mustard and cayenne.
Author: Cucina Casalingo
Make and share this Orange Teriyaki Salmon recipe from Food.com.
Author: ratherbeswimmin
These are yummy with drinks, or as a snack. Fleur de sel is formed on the top of evaporating sea water. You can find it in spice shops or specialty shops. Otherwise sea salt should work, perhaps crushed...
Author: MarraMamba
Make and share this Tuna Patties - Low Calorie, Low Fat recipe from Food.com.
Author: momjan
This recipe was demonstrated at the 2010 Pensacola Seafood Festival. It is from Flounder's Chowder House, and the originator is Mark Murphy. Yum, yum, yum! Prep time does not include the time to get your...
Author: breezermom
A great and easy shrimp recipe that is a fabulous dish for dinner guests. Just prepare and refrigerate until serving time, then just pop it in the oven.
Author: Marie
Make and share this Sausage Hamburger Dip recipe from Food.com.
Author: weekend cooker
Need a quick, easy meal? With just 4 ingredients and 8 minutes of baking in a delicious glaze, you will have a great meal.
Author: LizCl
Make and share this Slow Cooker Pork Roast With Honey Butter Sauce recipe from Food.com.
Author: Carol
This recipe is a tried-and-true Betty Crocker recipe. I have made it numerous times. My husband isn't a big fan of fish, but he really enjoys this!
Author: Mary_K
Wild-caught salmon is a huge perk of living here in the Pacific Northwest, and this is one of my favorite ways of preparing it. The sweetness of the brown sugar mixed with two kinds of Dijon mustard compliment...
Author: Northwest Lynnie
A great, easy way to make bluefish, one of my favorites. Also works with other meaty, firm, flavorful fish. You can vary the herbs, or use a spice mix such as Old Bay or Cajun seasoning.
Author: Tikidoc
I try to keep things simple and easy on the weekends. With some salmon fillets in the freezer and pasta in the pantry I decided to make a light flavored dinner. My husband loved my take on Salmon and Lemon...
Author: Maiden77
This a lighter barbecued and crumb-coated fried chicken. It is crisp, flavorful and good, with a crunch topping
Author: Miss V
My family adores fresh Red Snapper and we are so lucky this time of year to buy freshly caught fish from the local fisherman. This simple recipe compliments the fish and is so quick and easy to make. This...
Author: CaribbeanQueen
I believe this is a variation of a recipe from Gourmet. It's an awesome dish that can be used as an appetizer OR main course. The key is using fresh rosemary and lots of garlic. You can increase the amount...
Author: Kimke
Make and share this Copycat Mcdonald's Broccoli Cheese Soup recipe from Food.com.
Author: Inactive Account
I don't remember where I got this from, but I must have made a million of them over the years for parties and get-togethers. This one is in my top-10 all-time favorite party snack foods..
Author: steve in FL
Make and share this Mojo Garlic-Orange Shrimp recipe from Food.com.
Author: BarbryT
A Bold Texas style pulled pork in a chili seasoned BBQ sauce. Pulled to tender shreds of perfection. Best served on a buttered toasted pub bun.
Author: Top-Dog
Just the thought of this dish makes my mouth water...marinate a day ahead of time for the best taste.
Author: Sackville
This is a recipe that my Mom gave me years ago and it's great at a party. You can substitute ham, tuna or baby shrimp for the crab. Feel free to add sauteed mushrooms, peppers, or other veggies. Just be...
Author: Nif_H
A Pimento Cheese Bobby intends to use on burgers. You might be lucky if it lasts that long. For the cheese I used a Wisconsin Extra sharp cheddar and a white New Zealand sharp cheddar. One jar of roasted...
Author: Chef James D
I found this recipe on a box of Idaho Spuds Mashed Potato flakes and tried it tonight. Absolutely delicious and as simple as can be. Just a few simple ingredients and voila, chicken fit for a king! I used...
Author: Alex and Andrews Mi
People who hate fish (especially salmon) go nuts over this. It should be called 'The Best' Salmon recipe. Prep time includes marinade time.
Author: herby
Make and share this Ground Chicken Burgers recipe from Food.com.
Author: alyseepoo
This is a recipe from Melissa d'Arabian. The cherry glaze is out of this world. I followed the recipe as printed. Usually I have alot of leftover ham after Easter Dinner but not this year!!
Author: Niteflyer
A great way to have fish without feeling guilty. It tastes good with tartar sauce on the side. I like tilapia, orange roughy or catfish.
Author: carole in orlando
Make and share this Crispy Duck With Orange-Ginger Glaze recipe from Food.com.
Author: ratherbeswimmin
Make and share this Stuffed Flounder recipe from Food.com.
Author: Lorrie in Montreal
A delightful "company's coming" baked salmon dish served with a very tasty cream sauce. Quick preparation and baking time.
Author: Marie
Make and share this Neely's Jumbo Coconut Shrimp recipe from Food.com.
Author: mightyro_cooking4u
Make and share this Chipotle Honey Roasted Peanuts recipe from Food.com.
Author: dicentra
Great party fare. These can be made ahead (roll tuna and chill overnight, covered; resume with cooking steps the following day). from Floridatable.com, this recipe is from Chef David Swhwadron, a Miami...
Author: Epi Curious
This is a great alternative to meatloaf. The venison is a much leaner meat so lower fat & calories. Has a great taste also.
Author: cherij22
A different kind of "crouton" for your salad or to top your veggie dish. Store in the refrigerator. This is really good.
Author: Marie
A teriyaki-kissed salmon with rice-sized pasta. Had this the first time in NC and always think of my dad when we have it. I found the recipe at WBIR-10 but some of the ingredients seemed off, so I adjusted...
Author: ReluctantCook
Make and share this Chicken Chili Blanco recipe from Food.com.
Author: Jens Kitchen
This is my recipe for cod fish cakes. These are a must in Bermuda on Good Friday with hot cross buns; along with a paper kite and a bag of marbles.
Author: byZula
Love these! I'm always looking for recipes that call for canned salmon (an inexpensive way to get the nutrition from the fish) These puffs are fun to make and great tasting! This recipe was adapted from...
Author: Monica in PA